Snack Bar Attendant @ Sand Valley

Position Summary

Essential Duties and Responsibilities

• Support daily snack bar operations through setup, service, clean-up, and closing tasks as assigned.
• Greet guests promptly and provide courteous, guest-focused service.
• Prepare and serve snacks and beverages, including grilling and rotating items such as hot dogs and brats to maintain quality and freshness.
• Accurately handle cash and card transactions, including end-of-shift cash handling and reporting as needed.
• Maintain inventory levels, restock supplies, and communicate shortages or discrepancies.
• Keep the snack bar, equipment, and surrounding service areas clean, organized, and ready for service throughout the shift.
• Respond to guest questions or concerns and involve a supervisor when appropriate.
• Follow food safety, sanitation, and responsible service expectations at all times.
• Support overall Food & Beverage operations as needed.

Qualifications

• Must be at least 18 years old by the first day of employment.
• Valid driver’s license required.
• High school diploma preferred.
• Completion of Learn2Serve training for alcohol service, food handling, and tobacco prior to or within 30 days of employment.
• Previous Food & Beverage or hospitality experience preferred.
• Clear and effective written, verbal, and interpersonal communication skills.
• Ability to problem-solve and work independently with minimal supervision.
• Minimum availability of three full eight-hour shifts per week, including either Saturday or Sunday, with flexibility based on operational needs.
• Professional demeanor and dependable work habits.

Perks

• Golf Privileges
• Retail & Restaurant Discounts
• Employee Meal Program
• Uniform Benefit Provided
• Employee Assistance Program

Classification

• Part-Time or Full-Time Seasonal | Hourly | Non-Exempt

Sand Valley LLC is an Equal Opportunity Employer

We participate in E-Verify to confirm employment eligibility.

#sandvalley