Patient Dining Associate (Part-Time)
Terrebonne General Health System
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Day (United States of America)
Department:
100 - 805000 TG - Food & Nutrition Services
Position Description:
Assists patients and guests with menu selection. Conducts hospitality rounds, distributes nourishments and trays as needed. Inventories unit kitchens to maintain par levels for patient food items.
Qualifications: High School diploma or equivalent preferred. One-year experience in the restaurant industry is desirable.
Seen 7 days ago · Terrebonne General Health System postings close after a median of 29 days.
Original posting on Terrebonne General Health System's site ↗
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