The posting
#INDGA The Food Service Worker is responsible for preparing and cooking high-quality meals in a fast-paced campus dining environment. This role ensures food is prepared according to recipes, safety standards, and quality expectations while delivering excellent service to students, faculty, staff, and visitors. Schedule: 1. 8a-4:30pm Mon-Fri 2. 11:30am-8:00pm Mon-Fri 3. 1:30-10:30pm SU-TH 4. 1:30-10:30pm TU-ST Key Responsibilities • Prepare and cook menu items according to...



