Skip to content
CV Rocket
Get started
How it worksThe enginePricingBlogContactSign in

Open nowPosted 3 hours agoWe saw it 32 min after it went up

Sous Chef, Mimi Kakushi

AccorHotel6,317 open roles

Where
Miami Beach, FL, United States
Work mode
On site
Get the CV for this job

From $25 per CV, paid once. No subscription.

Your applicationOpen nowSous Chef, Mimi KakushiAccorHotel · Miami Beach, FL, United States

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on AccorHotel's own form.

The reply lands in your private mailbox

3×more interviews than doing it yourself with ChatGPT.

The clock on this job

Early applications get read.

13.8% of postings close within 7 days. Measured by our own scanner across the market. AccorHotel postings stay open a median of 25 days.

Share of postings closed within
  1. 2.2%1 day
  2. 4.7%3 days
  3. 13.8%7 days
  4. 22.3%14 days
  5. 37.8%30 days
  6. 59.0%60 days
This job: posted 3 hours ago

AccorHotel median: 25 days open

The posting

Company Description

Inspired by the dynamic energy of 1920s Osaka and the Mavo movement, Mimi Kakushi blends Japanese tradition with modern artistry. The acclaimed Dubai outpost is celebrated both for its playful take on Japanese culinary classics and boundary-pushing mixology, ranking No. 42 on The World’s 50 Best Bars list and No. 35 on MENA’s 50 Best Restaurants list. The first Mimi Kakushi in the U.S. is located on the fourth floor of Delano Miami Beach, and is accessible exclusively to Delano Members Club and hotel guests.

Job Description

JOB OVERVIEW:

Under the general guidance of the Chef de Cuisine, the Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she is expected to provide training for all staff, meet corporate quality standards, consistency and integrity of the products, establish and enforce food specifications, portion control, recipes and sanitation. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction.

YOUR KEY RESPONSIBILITIES:

  • Exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related systems.
  • Role model company quality standards and service.
  • Ensure that all equipment and facilities are in good working order and are properly maintained.
  • Order products to ensure all par levels are maintained.
  • Supervise and carry out the correct procedure of preparations, presentation, and portion control for all raw and cooked foods in accordance with company standards and food regulations.
  • Work with other chefs to ensure the kitchen operates as smoothly and efficiently as possible.
  • Follow procedures for covering, labeling, dating, and storing food in a timely manner.
  • Work under time constraints and meet department deadlines.
  • Constantly grow and coach lower management and staff.
  • Provide clear direction and achievable goals for the entire team.
  • Perform any other reasonable duties as assigned by the supervisor or manager.
  • Understand and enforce federal, state, and local food sanitation regulations.
  • We recognize we are in the hospitality industry and that may require us to provide lateral service.
  • We will on occasion call for each individual in the team to on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.

Qualifications

SPECIFIC JOB KNOWLEDGE & SKILLS:

  • High School Diploma or equivalent required.
  • Minimum of three years of experience in a supervisory role in a restaurant kitchen; Sous Chef preferred.
  • Must be at least 21 years of age or older.
  • Must be able to obtain all work cards.
  • Must have strong leadership skills and the ability to mentor and energize a diverse team of culinary professionals.
  • Must have excellent organizational skills, ability to function under time constraints, expedite and meet deadlines with attention to detail.
  • Must be able to work in a fast-paced, customer service-driven environment.
  • Current experience in the hospitality industry in a kitchen.
  • Active in furthering personal culinary development.
  • Proven team leader with a high level of energy and motivation with a proven track record of living the company's values.
  • An intermediate to proficient understanding of computer systems such as: Opera, GoConcierge, HotSOS, Microsoft Word, Excel & Outlook is preferred.
  • Ability to multitask, work in a fast-paced environment and have a high level of attention to detail.
  • Maintain positive and productive working relationships with other employees and departments.
  • Must be able to stand or walk a minimum eight-hour shift.
  • Must be observant and quick to respond to various situations while also multitasking and handling stressful situations.
  • Must be able to twist, turn (push or pull), reach, bend, climb and carry objects as necessary.
  • Must have excellent communication skills and be able to read, write, speak and understand English.
  • Must be able to work inside and outside at all times of the year as needed, based upon business volumes.
  • All team members must maintain a neat, clean and well-groomed appearance. Specific department uniform guidelines and/or required articles of clothing will be explained to you by your supervisor.

Additional Information

All your information will be kept confidential according to EEO guidelines.

From $25, paid onceGet the CV for this job

What happens when you press

One press. We do the rest.

  1. A CV for this posting

    Written against AccorHotel's own wording, from every piece of relevant proof in your profile.

  2. 25 readers review it

    Recruiter, hiring manager, skeptic and more read every draft, round after round. You get the best round.

    The review screen in CV Rocket: how each CV was read, round by round.

  3. We apply on AccorHotel's form

    Our application engine gets through the hardest forms there are. Where a question needs you, AI suggests the best answer. Don't want us applying from our IP addresses? Use our Chrome extension: we apply straight from your own browser.

    An application in CV Rocket: every answer filled in on the employer's form.

  4. Every reply, sorted

    AccorHotel's answer lands in your private mailbox, and we classify it on arrival: interview, question, rejection.

    The CV Rocket inbox: each employer reply classified as an interview, an action or a rejection.

  5. Reply with AI

    AI helps you write the email, checks it and sends it. We show you whether the recruiter read it.

  6. The interview in your calendar

    Full integration with your calendar. The invitation goes straight in.

    An interview invitation in the CV Rocket inbox, added to the candidate's calendar.
Get the CV for this job

From $25 per CV, paid once. No subscription.

Why it works

3×

more interviews than doing it yourself with ChatGPT.

ChatGPT writes a CV and never learns what happened to it. We see every reply. For each CV we know:

  • How it was written, and how the review scored it
  • When we applied, and how long after the posting went up
  • Which posting, which company, which city
  • Who got the interview, and who heard nothing

That is how we know which CVs get called.

Get the CV for this job

From $25 per CV, paid once. No subscription.

The numbers game

More applications. More interviews.

Every application goes out with its own CV, written for that posting and paid once. Send enough of them and the law of large numbers finds you the job.

Get the CV for this job
By hand5–10
With CV Rocket100
applications a day

Nearby

Live postings like this one

Same employer first, then the same role elsewhere.

Before you press

Straight answers

Get the CV for this job

From $25 per CV, paid once. No subscription.

What if my background isn't good enough?

We make the most of the background you have. The CV uses every piece of relevant proof your profile holds, and one of the 25 readers reads your whole profile and flags what the CV left out.

Do you really apply for me?

Yes, on the employer's own form, the hardest ones included. Where a question needs you, you answer it right there and AI suggests the best answer. Don't want us applying from our IP addresses? Use our Chrome extension: we apply straight from your own browser.

Is it a subscription?

No. You pay once per CV, from $25. Every application goes out with its own CV, written for that posting.

One job. One CV.
Paid once.

Pick the posting you want. We write for it, apply for you and catch the reply.

Get the CV for this job

From $25 per CV, paid once. No subscription.