The posting
Job Responsibilities:-
- Greet clients
- Breakfast Table Set-up
- Breakfast 'Mis en place'
- Prepare simple breakfast and beverages
- Ensure that dining area is ready for breakfast
- Keeping the kitchen free from food droppings
- Clear soil plates, wipe the tables etc.
- Clear the dustbin from food waste to the sluice room
- Take weekly food orders from the residents
- Replenish stocks and dry stores
- Practice food safety and hygiene
Job Requirements:-
- Must have a valid Food Safety and Hygiene Certificate
- Experience is working in the kitchen or restaurants
- Willing to work 12 hour shift (7.30 am to 7.30 pm)
- Part-timers will be given the flexibility to work on half shift or odd shift schedule



