The posting
Position Summary and Responsibilities: The purpose of the Produce QA is to monitor produce to ensure BEK’s quality principles are met and maintained. • Evaluate produce and document any issues found to ensure quality is maintained. • Performs duties in the warehouse such as receiving and monitoring ripening area and ripening rooms for cleanliness and proper functioning of equipment. • Complete paperwork timely and efficiently after quality inspections. • Report findings to personnel/supervisor to maintain consistent communication among departments. • Follow BEK Hazard Analysis and Critical Control Points (HACCP) Guidelines. • Document any issues with product dates, and handling produce returns. • Perform daily recaps of work performed with the supervisor Schedule: Monday – Friday 8:00am-5:00pm (Rotating Saturdays) Education and/or Work Experience Requirements: • At least one year of work-related experience preferred; or combination of education and experience • Food service industry experience preferred • Knowledge of OSHA safety guidelines helpful • Ability to ready and interpret rules/guidelines • Basic data entry (10-key by touch) skills • Ability to learn and use relevant internal applications • Able to work in extreme temperatures (cold and hot) • Excellent Organization skills • Ability to follow instructions • Good communication skills • High School Diploma or equivalent (G.E.D.) required. Physical Requirements:
Must be able to work in any temperature zone including Freezer, which is 0 degrees ( -10 degrees in ice cream room) Ability to stand/walk for long periods of time. Ability to work through a +8 hour shift Must be able to learn the use of electronic technology. Must have normal use of shoulders, arms, wrist, hands, feet and legs. Ability to repetitively lift / stack. Must be able to lift 30-60 lbs repetitively and heavier items weighing up to 100 lbs occasionally. Must be able to bend at the waist; stoop to reach and squat to lift heavy items in a proper manner and operate lift assisting devices. Ability to operate heavy warehouse equipment, such as electric pallet jacks and forklifts. The ability to hear, understand, and distinguish speech and/or other sounds Must be able to read numbers and product descriptions.



