The posting
Ola-Ola is a contemporary Tex-Mex sensation restaurant. Experience the fusion of American diner charm and vibrant Mexican cuisine at Ola-Ola. From tantalizing tacos to Mexican-inspired burgers, each dish embodies cross-cultural innovation. With a welcoming wave of hospitality, Ola-Ola promises a lifestyle that accompanies you through every occasion; crafting memorable experiences with unforgettable culinary sensations, curated by passionate individuals.
As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next generation of hospitality leaders. We build career paths around the individual, develop training modules both in-house and out, and design incentives and recognition programmes to ensure that good work always pays off.
Our bar programmes are as critical to the guest experience as our culinary programmes—this role demands a passion for influencing indelible dining experiences as the maestro behind the bar.
You will be in-charge of:
- Preparing beverages for guest following standard recipes and procedures
- Work in collaboration with other bartenders to run bar service operations
- Engaging with guests to build a long-term relationship and increase bar spending
- Understand and be proficient in the product offerings
- Maintain bar service operations
We love people who:
- Go above and beyond to make someone else's day
- Are thoughtful and kind, while upholding high standards
- Own outcomes and drive solutions
- Are ever-curious and always learning
Click on Apply or send your CV via Email to [email protected] Only Permanent Resident or Singaporean.
Should your application progress to the next stage, we will be in contact to arrange an interview.



