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Welcome SEASONAL, LOCAL AND CONSCIOUSLY SOURCED At Senses, everything revolves around refinement and experience Let your five senses guide you and embark on a journey of discovery. Whether you choose a chef's menu of 3 to 6 courses or prefer to select from our à la carte menu, each dish reflects the vision of our kitchen team. For intimate moments, we offer private dining in style. During the day, we serve refined lunches; in the evening, we take you on a culinary journey at dinner. Relax at the bar with one of our bites. We also create the perfect setting for groups and business gatherings, where flavor, atmosphere, and hospitality come together. The chef's cuisine is constantly evolving, drawing inspiration from seasonality, color, and the exploration of ingredients. Technique, classic French sauces, precise cooking, and balance are at its core, enhanced by subtle Japanese influences and a strong focus on plant-based creations. We serve a tasting menu centered around seasonal products from the North Sea and Dutch soil, complemented by ingredients from local suppliers including carefully selected meat and cheese from the Amsterdam area. In addition, we offer a fully plant-based menu and an à la carte selection. At Senses, we work from a strong plant-based foundation, complemented by carefully selected ingredients. This approach allows us to accommodate a wide range of dietary preferences and allergies, including lactose-free, gluten-free, vegetarian, and fully vegan options. Our kitchen is flexible and creative, ensuring that every guest can enjoy a tailored culinary experience. We kindly ask you to inform us of any dietary requirements when making your reservation, so we can ensure a seamless and enjoyable dining experience. Looking for a unique venue for a special gathering? At Senses, we offer the perfect setting for both intimate group dinners and exclusive events . Whether it's a business meeting, birthday dinner, or...



