The posting
Contract Period: From 01 Jan 2027 to 31 Dec 2027
Working hours: • Mondays to Thursday: 7:30am to 4:00pm, inclusive of 30 mins lunch break • Fridays: 7:30am to 3:30pm. inclusive of 30 mins lunch break • Service not required on Saturdays, Sundays and gazetted public holidays.
Scope of Services: • Work closely with teachers to provide support in preparation of lessons; o Help to replenish ingredients o Prepare the ingredient for the classes i.e. cutting of chicken/fish and separate the ingredients into specified portions according to class size, o Clean teachers’ centre tables, o Assist students with cookers / ovens / grill / blenders /steamers, mop spills, etc. • General cleaning of kitchens including cleaning tabletops, sinks, cookers, sweeping and mopping of the floor and emptying dustbins. • General maintenance of the cookers, ovens, grills, microwave ovens, small kitchen appliances such as blenders, cake mixers, food processors, electric steamers, etc. and washing machine. • Maintain kitchen and food hygiene including proper food handling and storage, clear fridges of unwanted/spoilt foods and sanitise fridge. • Maintain kitchen safety (handling electrical appliances and keep sharp objects in safe location) • Check all cutleriesand kitchen equipment are in place and are accounted for. • Ensure that all taps,electric points and gas main are turned off if not in used. • Replenish theperishables and dry goods. Check that ingredients have not expired. • Organise equipment in kitchens and storeroom. Neaten up and replace any posters or labels where required • Assist teacher in charge with stock take of assets
Qualifications, skills and experience: • At least 1 years of working experience in school kitchen or similar working environment • At least GCE N Level certification • Other relevant certification such as Nitec and Higher Nitec related to culinary and/ food science • Proficient in English as medium of verbal and written communication • Able to converse in 1 other language • Able to handle kitchen equipment such as ovens, cookers, blenders, steamers and etc. • Able to use MS Word and Excel confidently • Able to send emails to suppliers with teacher in charge supervision



