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Open nowPosted yesterday

Boulanger de nuit - Spécialiste cuisson (H/F)

job-room.ch119,207 open roles

Where
Chexbres, VD, Switzerland
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Your applicationOpen nowBoulanger de nuit - Spécialiste cuisson (H/F)job-room.ch · Chexbres, VD, Switzerland

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on job-room.ch's own form.

The reply lands in your private mailbox

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The clock on this job

Early applications get read.

10.5% of postings close within 7 days. Measured by our own scanner across the market. job-room.ch postings stay open a median of 5 days.

Share of postings closed within
  1. 2.1%1 day
  2. 4.3%3 days
  3. 10.5%7 days
  4. 15.9%14 days
  5. 34.1%30 days
This job: posted yesterday

job-room.ch median: 5 days open

The posting

Une boulangerie artisanale recherche un(e) Boulanger(e) de nuit qualifié(e), passionné(e) par la cuisson et le respect des traditions, pour rejoindre son équipe de production. En tant que garant(e) de la finition de nos produits, vous assurez une cuisson parfaite et régulière de notre gamme.

  • Contrat : CDI 100%
  • Horaires : Travail de nuit permanent de 22h00 à 07h00, incluant le travail le week-end et les jours fériés en alternance
  • Localisation : Chexbres
  • Prise de poste : de suite (ou à convenir)

Vos missions principales Vous gérez de manière autonome le pôle cuisson : - Gestion et planification des fournées selon les impératifs de fraîcheur - Maîtrise absolue de la cuisson pour garantir une croûte croustillante et un aspect visuel irréprochable - Contrôle qualité dans le respect de nos standards artisanaux - Hygiène et entretien soigné de votre poste de travail

Profil recherché - Titulaire d'un CFC de Boulanger-Pâtissier ou d'un titre jugé équivalent - Expérience confirmée en boulangerie artisanale, avec une excellente maîtrise de la conduite des cuissons de nuit en autonomie - Qualités requises : - Rigueur, précision et grand sens de l'organisation - Capacité à travailler de manière autonome tout en ayant l'esprit d'équipe - Excellente condition physique (rythme de nuit, station debout)

Ce que nous offrons - Un cadre de travail au sein d'une structure artisanale valorisant le savoir-faire traditionnel - Des conditions d'engagement et des prestations sociales conformes à la Convention Collective de Travail (CCT) de la boulangerie-pâtisserie-confiserie suisse

Postulation : [email protected]

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