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Open nowPosted 7 days ago

Tortilla Prep

Los Tacos No. 168 open roles

Where
Grand Central
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Your applicationOpen nowTortilla PrepLos Tacos No. 1 · Grand Central

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The clock on this job

Early applications get read.

13.9% of postings close within 7 days. Measured by our own scanner across the market. Los Tacos No. 1 postings stay open a median of 79 days.

Share of postings closed within
  1. 2.2%1 day
  2. 4.7%3 days
  3. 13.9%7 days
  4. 22.4%14 days
  5. 38.1%30 days
  6. 59.0%60 days
This job: posted 7 days ago

Los Tacos No. 1 median: 79 days open

The posting

Como Tortilla Prep, desempeñas un papel clave en el buen funcionamiento de nuestra cocina, preparando y organizando los ingredientes para la cocción y el montaje de los platillos del menú.

Responsabilidades:

  • Preparar ingredientes, incluyendo cortar verduras, marinar carnes y porcionar condimentos, siguiendo las recetas y los estándares de calidad.
  • Supervisar los niveles de ingredientes y comunicarte con el personal de cocina para asegurar suficiente stock para los próximos turnos. Asistir en la organización y rotación del inventario según sea necesario.
  • Mantener la limpieza y el buen funcionamiento del equipo de cocina (cuchillos, cortadoras, procesadores de alimentos), siguiendo los procedimientos de limpieza y mantenimiento.
  • Cumplir con los protocolos de seguridad alimentaria e higiene, incluyendo el almacenamiento, etiquetado y manejo adecuado de los ingredientes.
  • Colaborar con el equipo de cocina, incluyendo cocineros y taqueros, para coordinar la preparación y garantizar un flujo eficiente durante las horas de mayor actividad.
  • Apoyar el control de calidad inspeccionando los ingredientes para asegurar frescura y consistencia en las porciones y presentación.
  • Ayudar en otras tareas de cocina según sea necesario, incluyendo lavado de platos, limpieza y organización de las estaciones de trabajo.

Requisitos:

  • Experiencia previa en preparación de alimentos, preferiblemente en un restaurante o establecimiento de comida rápida de ritmo acelerado.
  • Conocimientos básicos de seguridad e higiene alimentaria.
  • Capacidad para seguir recetas y porciones con precisión.
  • Gran atención al detalle y habilidades organizativas.
  • Capacidad para trabajar de manera eficiente bajo presión y mantener la compostura en periodos de alta demanda.
  • Capacidad física para levantar hasta 50 libras (≈23 kg).
  • Flexibilidad para trabajar noches, fines de semana y días festivos según sea necesario.

Salario por hora = $18.50 por hora + propinas

--

As a Tortilla Prep, you play a vital role in keeping our kitchen running smoothly by preparing and organizing ingredients for cooking and menu assembly.

Responsibilities:

  • Prepare ingredients, including chopping vegetables, marinating meats, and portioning condiments, following recipes and quality standards.
  • Monitor ingredient levels and communicate with kitchen staff to ensure adequate stock for upcoming shifts. Assist with inventory organization and rotation as needed.
  • Maintain cleanliness and proper function of kitchen equipment (knives, slicers, food processors) and follow cleaning and maintenance procedures.
  • Follow food safety and sanitation protocols, including proper storage, labeling, and handling of ingredients.
  • Collaborate with kitchen team members, including cooks and taqueros, to coordinate preparation and ensure efficient workflow during peak hours.
  • Support quality control by inspecting ingredients for freshness and ensuring consistency in portion sizes and presentation.
  • Assist with general kitchen duties as needed, including dishwashing, cleaning, and workstation organization.

Qualifications:

  • Previous experience in a food preparation role, preferably in a fast-paced restaurant or fast-food environment.
  • Basic knowledge of food safety and sanitation practices.
  • Ability to follow recipes and portion sizes accurately.
  • Strong attention to detail and organizational skills.
  • Ability to work efficiently under pressure and maintain composure during busy periods.
  • Physical ability to lift up to 50 pounds.
  • Flexibility to work evenings, weekends, and holidays as needed.

$18.50/hr + tips

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