The posting
$76,000 annual salary, consistent 40-hour workweek, five days per week, and weekly pay. Year-round Restaurant Manager position in Sag Harbor, NY. A chef-driven fine-dining restaurant opening in April 2027 is hiring an experienced Restaurant Manager to lead front-of-house operations in the Hamptons. This hands-on leadership role focuses on polished service, guest experience, staff development, and smooth daily operations, both during the busy summer season and year-round. We're seeking a...



