The posting
Job Summary
As an Açaí Bar Crew member, you will support the day-to-day operations of our café, from preparing açaí bowls and ingredients to creating a welcoming experience for our customers.
This hands-on role suits someone who enjoys working with people, takes pride in their work, and is comfortable in a fast-paced F&B environment. Team members who demonstrate strong initiative and leadership may have opportunities to take on greater responsibilities over time.
Responsibilities
- Prepare açaí bowls, beverages, toppings and other ingredients according to company standards
- Provide friendly, attentive and engaging service to customers
- Take orders and process payments accurately through the POS system
- Maintain cleanliness, food hygiene and presentation standards throughout the outlet
- Support opening and closing procedures
- Monitor stock levels, replenish supplies and assist with basic inventory management
- Roast granola and assist with other in-house food and ingredient preparation
- Maintain equipment and workstations in good working condition
- Work closely with the team to maintain an efficient and positive service environment
Preferred competencies and qualifications
- WSQ Food Safety Course Level 1 certification
- Able to work weekends and public holidays
- Responsible, reliable and comfortable working in a fast-paced environment
- Good communication and teamwork skills
- Prior F&B or café experience is advantageous but not required
- Open to Singapore Citizens and Permanent Residents only
Other Information
Working Hours:
- 6-day work week
- Shift-based schedule
- Outlet operating hours: 11:00am to 9:30pm
- Rest day typically on Monday or Tuesday, subject to operational requirements



