The posting
• Operate card-swipe access systems for corporate meal redemption at designated entry/service points
• Greet every diner warmly and facilitate an efficient, queue-friendly transaction experience
• Assist diners with system queries or access issues, escalating technical faults to the supervisor
• Monitor and manage queue flow at card-swipe stations during peak meal periods
• Coordinate with the service team to communicate capacity or flow issues on the floor
• Maintain the cleanliness and organization of the card-swipe station
• Record any discrepancies or system errors and report to the Catering Executive
• Provide basic information on daily menu offerings to incoming diners
• Support FOH setup and breakdown tasks before and after service as directed
• Adhere to all security, data, and access protocols related to the card-swipe system



