The posting
Driver Responsibilities
- Deliver food, catering orders, and supplies to customers and event locations punctually.
- Load and unload food items, catering equipment, and other goods safely.
- Ensure all deliveries are accurate and in good condition.
- Assist with packing and preparing catering orders when required.
- Maintain the cleanliness and general condition of the company vehicle.
- Perform basic vehicle checks and report any maintenance issues promptly.
- Plan delivery routes efficiently and follow the assigned schedule.
- Assist with other duties as assigned by the supervisor.
Job Requirements
- Open to Singapore Citizens and Permanent Residents (PRs) only.
- Valid Singapore Class 3 driving licence.
- Familiar with Singapore roads and delivery locations.
- Responsible, punctual, and physically fit.
- Able to work independently and as part of a team.
Working Hours: 9:00 AM – 5:00 PM (subject to changes)
Work Location: Gourmet East Kitchen, Singapore
Industry: Catering Company



