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Open nowPosted today

Restaurant Server

MyCareersFuture92,121 open roles

Pay
SGD 1,800 – SGD 2,400 a month
Where
Central, Singapore
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Your applicationOpen nowRestaurant ServerMyCareersFuture · Central, Singapore
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The clock on this job

Early applications get read.

8.0% of postings close within 7 days. Measured by our own scanner across the market. MyCareersFuture postings stay open a median of 3 days.

Share of postings closed within
  1. 1.6%1 day
  2. 3.6%3 days
  3. 8.0%7 days
  4. 15.0%14 days
  5. 34.2%30 days
This job: posted today

MyCareersFuture median: 3 days open

The posting

Job Summary

You will welcome guests warmly and guide them through our menu at a new Japanese restaurant. You will take and serve orders accurately, maintain guest satisfaction, and support dining area upkeep in a fast-paced startup environment.

Responsibilities

  • Greet guests warmly and guide them through menu options to enhance their dining experience
  • Take accurate food and drink orders and enter them into the POS system to ensure smooth service
  • Serve meals and beverages promptly while maintaining a positive and friendly attitude
  • Check in regularly with tables to monitor and ensure guest satisfaction throughout their visit
  • Process cash and card payments accurately to complete transactions efficiently
  • Set up, clean, and maintain the dining area before and after service to uphold hygiene and presentation standards

Preferred competencies and qualifications

  • Previous customer service or food service experience to support effective guest interactions
  • Strong communication and interpersonal skills to engage with guests and team members
  • Ability to work well under pressure in a fast-paced startup setting to maintain service quality
  • Food hygiene safety certification, WSQ Food Safety Course Level 1 (FSC L1), is a good to have but not essential
  • Must be legally authorized to work in the local region

Other Information

Benefits

  • Schedule: Flexible shifts available (part-time and full-time options)
  • Perks: Staff meal allowance, hands-on training before opening, and opportunities to grow as the company expands

This role reports to Restaurant Supervisor/ Manager.

How to Apply - Please send your resume and a brief introduction about why you would be a great fit to [[email protected]]

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