The posting
Job Summary
You will serve customers in a hotel restaurant by taking orders, delivering food and beverages, and ensuring a pleasant dining experience during flexible lunch, dinner, or full-day shifts.
Responsibilities
- Greet and seat customers promptly and courteously to create a welcoming atmosphere
- Take accurate food and beverage orders and communicate them clearly to kitchen and bar staff
- Serve meals and drinks efficiently while ensuring order accuracy and customer satisfaction
- Maintain cleanliness and organization of dining areas and workstations throughout shifts
- Follow health and safety standards to provide a safe dining environment
- Adapt to flexible shift schedules including lunch, dinner, or full-day shifts as needed
- Collaborate with team members to support smooth restaurant operations and guest service
Preferred competencies and qualifications
- Willingness to learn and adapt quickly with no prior experience required
- Ability to work effectively in a fast-paced, customer-facing environment
- Good communication skills to interact politely with diverse customers and colleagues



