The posting
Overview •Lead selected APAC QA compliance programs, ensuring alignment with PepsiCo policies, global standards and local regulatory requirements through a risk-based approach. •Partner with Global, Sector and BU teams to support effective deployment and continuous improvement of FSQA programs and standards across APAC. •Coordinate APAC FSQA capability building to strengthen functional capability and sustainable talent development. •Drive QA-related digital initiatives to strengthen governance, compliance and risk management, protecting consumers and PepsiCo’s brand reputation. Responsibilities 1.Lead selected APAC QA compliance program deployment and governance, ensuring alignment with PepsiCo standards, local regulatory requirements and risk-based compliance strategies, including CAPA, 3PM and GFSI-related programs. Partner with Global, Sector and BU QC teams to support consistent implementation and continuous improvement across APAC. 2.Coordinate APAC FSQA capability-building agenda, including SET capability development, systematic training, best-practice sharing and lessons learned, to strengthen functional capability, compliance performance and sustainable FSQA capability across the Sector. 3.Lead food safety intelligence and sentinel programs, leveraging relevant data, industry trends and emerging risk insights to proactively identify potential food safety risks and support preventive risk mitigation across APAC. 4.Provide FSQA program SME support to relevant APAC operations, including company-owned facilities, third-party manufacturers and other applicable operations, supporting program implementation, audits, troubleshooting and incident management as required. 5.Lead the deployment and adoption of QA-related digital tools and platforms, including CAPA Tool administration, 3PM PepTask, MyLearning and Schoox, partnering with Global and Sector teams to improve program governance, compliance management and user adoption. 6.Manage FSQA document management systems and associated governance, maintaining applicable Global and Sector FSQA documents, supporting APAC users and facilitating effective communication and alignment of standards, programs and updates across key stakeholders. Qualifications 1.Bachelor’s degree or above in Food Science, Food Engineering, Microbiology or a related discipline. 2.>3-5 years of relevant experience in the food/beverage industry, with experience in food safety, quality, compliance or auditing. 3.Strong knowledge of food/beverage manufacturing, FSQA management systems and regulatory compliance, with the ability to apply risk-based approaches and develop practical solutions. 4.Solid experience in QA compliance programs and auditing, including CAPA, 3PM and GFSI-related requirements. AIB/GFSI auditing experience is preferred. 5.Experience in FSQA capability building, including training, knowledge sharing and capability development. SET experience is preferred. 6.Experience with FSQA digital tools and document management systems, including system deployment, administration and user support. 7.Strong collaboration, communication and stakeholder management skills, with the ability to work effectively across Global, Sector, BU and cross-functional teams. 8.Strong analytical, problem-solving and organizational skills, with attention to detail and accountability for results. 9.High integrity and sound judgment, with the ability to balance business needs with food safety, quality and compliance requirements. 10.Strong English communication skills; fluency in both Chinese and English is preferred. 11.Flexibility to work across APAC time zones and travel as required.



