The posting
Salary: $2,700–$3,500/month Location: West Working Hours: Rotating Shifts (Between 5am–9pm) | 6 Days/Week, Including Weekends
Job Scope:
- Coordinate patient meal orders and catering requests
- Check meal accuracy before delivery to patients
- Handle patient meal enquiries and complaints
- Monitor food temperatures and hygiene standards
- Ensure compliance with food safety and Halal requirements
- Support daily food service operations and reporting
Requirements:
- Minimum GCE N/O Level or NITEC
- 5–7 years of relevant F&B experience, including supervisory experience
- Basic Food Hygiene Certification required
- Experience in hospital, hotel or high-volume food services preferred
- Able to work in cold room environments (4–18°C) and handle physical duties
- Able to work rotating shifts, weekends and public holidays
All qualified applicants, please click “ APPLY NOW”
Kimmy Low Yi Ting (Kim) | CEI Registration Number: R23112122 Recruit Express Pte Ltd Company Reg. No. 199601303W | EA LICENCE Number: 99C4599



