The posting
Responsibilities:
- Coordinate and manage banquet events including weddings, corporate functions, and member gatherings.
- Oversee banquet setup, service execution, and event breakdown according to timelines and standards.
- Lead, train, and supervise banquet service staff to maintain service quality.
- Manage banquet supplies, equipment inventory, requisitions, and maintenance.
- Ensure compliance with hygiene, safety, and club operational standards.
- Build strong member relationships and provide personalised service.
- Handle customer feedback and resolve service issues promptly.
- Support budgeting, cost control, revenue tracking, and preparation of event reports and schedules.
Requirements:
- Minimum 2 years of relevant experience in a hospitality/ banquet setting
OTHER INFORMATION:
Location : Tanah Merah (company transport provided)
Working Days/Hours : 6 days
Salary: $3380 + Bonus + AWS (salary will commensurate according to experience & qualifications)
The Company strives to achieve employee satisfaction and provides conducive working environment, attractive incentives and remuneration to all staff.



