The posting
Essential Duties & Responsibilities
- Set up banquet rooms, tables, chairs, linens, and dining arrangements according to event specifications.
- Assist with food and beverage service during events.
- Provide courteous, professional, and attentive customer service to guests.
- Maintain cleanliness and organization of banquet and catering areas.
- Replenish food, beverages, and service supplies as needed.
- Break down tables, chairs, equipment, and service stations following events.
- Follow food safety, sanitation, and workplace safety guidelines.
- Work collaboratively with team members to ensure successful event execution.
- Perform other duties as assigned by management.
Qualifications & Requirements
- Previous banquet, catering, restaurant, or hospitality experience preferred but not required.
- Strong customer service and communication skills.
- Ability to work independently and as part of a team.
- Professional appearance and positive attitude.
- Ability to work flexible hours, including evenings, weekends, and holidays, based on business needs.
- Ability to stand for extended periods and lift or carry event equipment and supplies.
- Reliable transportation and dependable attendance.
Work Schedule
This is an on-call position, with no guaranteed weekly hours. Employees will be contacted as event staffing needs arise and may accept or decline available shifts based on scheduling arrangements.
Availability for evenings, weekends, and holidays is highly desirable.
Why Join Our Team?
- Flexible, as-needed scheduling.
- Opportunity to gain hospitality and event experience.
- Work with a professional and supportive team.
- Opportunities to develop customer service and catering skills.
- Position Summary We are seeking dependable, energetic, and customer-focused individuals to join our Banquet and Catering team on an on-call basis. The Banquet & Catering Associate will assist with setting up, serving, and breaking down events, including meetings, receptions, banquets, conferences, and special occasions. This position is ideal for individuals seeking flexible scheduling and the opportunity to work in a fast-paced hospitality environment.



