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Open nowPosted 119 days ago

Cafeteria Manager

Richmond City Public Schools

Where
Richmond, Virginia
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Your applicationOpen nowCafeteria ManagerRichmond City Public Schools · Richmond, Virginia

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  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on Richmond City Public Schools's own form.

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The clock on this job

Early applications get read.

12.3% of postings close within 7 days. Measured by our own scanner across the market.

Share of postings closed within
  1. 2.1%1 day
  2. 4.5%3 days
  3. 12.3%7 days
  4. 19.3%14 days
  5. 35.6%30 days
  6. 57.8%60 days
This job: posted 119 days ago

The posting

Job Title: Cafeteria Manager Grade Level/Terms of Employment: Grade 115.1 / 201 Days FLSA Status: Non-exempt Work Location: Assigned School Immediate Supervisor: Area Supervisor, School Nutrition Services

General Description: The Cafeteria Manager supervises all aspects of staffing, meal serving, and food quality for an assigned Richmond Public Schools location including food serving, cashiering, pre- and post- service food storage, kitchen cleaning, and other related activities.

Essential Duties and Responsibilities:

  • Supervises all aspects of the daily administration of meal programs at assigned school
  • Monitors the preparation of food and/or the cooking of food to enforce standards for quality, flavor, and merchandising as required
  • Orders and checks all food and supplies for quantity and quality
  • Opens and closes the kitchen, conducts routine sanitation inspections, and creates daily production reports
  • Cultivates and encourages nutrition services team members in a positive work environment
  • Manages nutrition services personnel complaints and discipline at the kitchen level
  • Maintains USDA standards through the guidance of the Area Supervisor
  • Supports and participates in marketing efforts at the school level, based on school nutrition guidelines, to increase student participation in the school meals program
  • Plans and manages the budget to include food/supply/equipment procurement, staffing, and other cost-impact elements of the food service program
  • Operates kiosks, and computerized point of sale, and completes related reports as required
  • Organizes and manages stockroom and cold storage, and maintains inventory control
  • Trains, supervises, and evaluates food service workers in food preparation and safety and sanitation procedures
  • Creates and organizes a student-involved Nutrition Advisory Council to help increase student participation
  • Completes ten hours of mandatory USDA Professional Standards training annually
  • Performs other related duties as assigned.

Qualifications:

  • High school diploma required; associate degree preferred (Culinary Arts specialization preferred)
  • At least four years of progressively responsible experience in the food services industry, three in a supervisory capacity in food service (such as a chef, apprentice, or supervisor)
  • Successful completion of the ServSafe® examination or must complete within 30 days of employment
  • Extensive knowledge of food safety, health department codes, and sanitation standards concerning the preparation of food
  • Knowledge of the procedures, practices, operations, and equipment of institutional food preparation
  • Ability to organize, supervise, train, and evaluate cafeteria staff
  • Ability to periodically lift 50 lbs. and carry food stock weighing 20 lbs. or more frequently, and walk/stand for extended periods
  • Ability to establish and maintain effective working relationships with food service staff administrators, school staff, vendors, and community representatives
  • Experience with Windows-based computers and related software; experience with Microsoft Word, Excel, PowerPoint, and Access preferred
  • Valid Virginia driver's license and willingness to use personal automobile
  • Bilingual/fluency in Spanish preferred

HOW TO APPLY: All applicants (including RPS employees) must submit an online application. Please access the website at: www.rvaschools.net

Please upload a current resume with your application.

Three reference names and contact information will be required if you progress to the interview step of the selection process. Richmond Public Schools will conduct a background investigation, fingerprinting, and tuberculosis screening as a condition of employment. EOE.

Posting text belongs to the employer. Removal requests: contact us.

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