The posting
6 PASTRY COOK START DATED - 4/2027 PREPARE & BAKE PASTRIES, CAKES, DESSERTS , GOOD KNOWLEDGE OF PASTRY TECHNIQUES, BAKING METHODS & DESSERT PREPARATION , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , MARIA IOAKIM , <a href="mailto:[email protected]" rel="nofollow">[email protected]</a>). Please include the national vacancy reference number



