The posting
Do you have culinary skills and a desire to work for a company that actively improves the lives of the individuals it serves? As a Dietary and Food Cook, you will help in our commitment to serve others by coordinating menus, preparing food for the individuals receiving our services and clean and maintain all common areas. This role is a great place to start in our company with a myriad of career options to move up and across the organization, is critical to our success, and exemplifies the wonderful mission driven work we do here every day. Dietary and Food Cook
Full-time position available $19.00-$20.00/hour (based on experience) 10-hour shifts; 7:00 am to 5:30 pm 2 hours of overtime pay each shift Food handler’s certificate required Valid driver's license (in good standing) required Full benefits package for full-time employees (medical, dental and vision insurance, 401K, life insurance, FSA/HSA accounts and more!)
Full-time Schedule
Week 1: Sunday, Wednesday and Thursday Week 2: Monday, Tuesday, Friday, Saturday Repeat
Santa Ana, CA
14-bed NeuroRestorative facility located on 17th St. In-patient residential setting sub-acute physical rehab On-demand pay via Dayforce Wallet
Responsibilities:
Clean and maintain kitchen and other work areas so that health standards are met and the home is neat and debris-free. Maintain and clean counter and floor surfaces, and empty trash receptacles. Follow universal precautions and procedures regarding cleaners, hazardous materials, and infection control. Disinfect equipment and supplies. Purchase groceries and kitchen supplies Review work orders to determine type and quantities of food to be prepared Prepare, season, and cook food Carve portions of meat, fish, or fowl for individual servings Inspect food storage and directs sanitary maintenance of kitchen and storage facilities Oversee and coordinate activities of kitchen workers preparing and cooking foods Plan and review menus Determine food quantities, labor, and overhead costs
Qualifications:
Current food handler’s certificate Kitchen/restaurant and/or cook experience required (preferably in healthcare) Valid driver’s license in good standing A reliable, responsible attitude and a compassionate approach An acute attention to detail
Why Join Us?
Full compensation/benefits package for employees working 30+ hours/week. Paid time off and holiday pay. Rewarding work, impacting the lives of those you serve, working alongside a great team of coworkers. Enjoy job security with nationwide career development and advancement opportunities.
Apply today and explore careers, well lived at Sevita.



