The posting
SAN DIEGO CHEF OPPORTUNITY I am looking for an Executive Chef for a San Diego restaurant. Base salary is up to $100,000 + a very achievable bonus. If you have an interest in moving into a General Management position after about 4-6 months and have develop your Sous Chef, that is on the agenda as well and comes with a higher salary! The ideal candidate is a seasoned chef with a background in high volume, casual dining. This is a working, lead by example gig, the systems and recipes are all...



