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Open nowPosted 8 hours ago

BOUCHER EXPÉRIMENTÉ (H/F/X) – TEMPS PLEIN

Equip' by job&talent105 open roles

Where
Charleroi, Belgium
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Your applicationOpen nowBOUCHER EXPÉRIMENTÉ (H/F/X) – TEMPS PLEINEquip' by job&talent · Charleroi, Belgium

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on Equip' by job&talent's own form.

The reply lands in your private mailbox

3×more interviews than doing it yourself with ChatGPT.

The clock on this job

Early applications get read.

12.8% of postings close within 7 days. Measured by our own scanner across the market. Equip' by job&talent postings stay open a median of 1 days.

Share of postings closed within
  1. 2.2%1 day
  2. 4.5%3 days
  3. 12.8%7 days
  4. 20.6%14 days
  5. 35.6%30 days
  6. 58.4%60 days
This job: posted 8 hours ago

Equip' by job&talent median: 1 days open

The posting

Tu es boucher diplômé et tu souhaites exercer ton métier dans le cadre d'une mission à long terme ? Rejoins une équipe où ton savoir-faire fera la différence !

MISSIONS

En tant que boucher, tu seras amené à :

  • Assurer la découpe et la préparation des différentes viandes.
  • Réaliser le désossage, le parage et le portionnement.
  • Préparer les différentes pièces destinées à la vente.
  • Veiller à la présentation attractive du comptoir.
  • Respecter les règles d'hygiène, de sécurité et de conservation alimentaire.
  • Garantir la qualité et la fraîcheur des produits.
  • Conseiller et servir les clients selon leurs besoins.

PROFIL RECHERCHÉ

Pour ce poste, nous recherchons une personne qui :

  • Possède un diplôme ou une qualification en boucherie.
  • Maîtrise les techniques de découpe et de préparation des viandes.
  • Est rigoureuse et attentive aux règles d'hygiène.
  • Apprécie le travail en équipe.
  • Est dynamique, autonome et organisée.
  • A le sens du service et du contact client.

ENTREPRISE

Notre client est un acteur du secteur alimentaire, à la recherche d'un boucher qualifié pour renforcer son équipe à Frasnes-Lez-Gosselies.

Il souhaite accueillir une personne passionnée par son métier, désireuse de s'investir durablement et de contribuer à la qualité des produits proposés à sa clientèle.

CONDITIONS & AVANTAGES

  • Lieu de travail : Frasnes-Lez-Gosselies.
  • Régime de travail : Temps plein – 38h/semaine.
  • Type de contrat : Mission intérim à long terme.
  • Perspectives : Collaboration durable.

#NA23

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  1. A CV for this posting

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  2. 25 readers review it

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    The review screen in CV Rocket: how each CV was read, round by round.

  3. We apply on Equip' by job&talent's form

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    An application in CV Rocket: every answer filled in on the employer's form.

  4. Every reply, sorted

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    The CV Rocket inbox: each employer reply classified as an interview, an action or a rejection.

  5. Reply with AI

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    An interview invitation in the CV Rocket inbox, added to the candidate's calendar.
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