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Open nowPosted today

Pastry Chef - Eaton, Hong Kong

Langham Hospitality Group188 open roles

Where
Hong Kong
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Your applicationOpen nowPastry Chef - Eaton, Hong KongLangham Hospitality Group · Hong Kong

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on Langham Hospitality Group's own form.

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The clock on this job

Early applications get read.

13.9% of postings close within 7 days. Measured by our own scanner across the market. Langham Hospitality Group postings stay open a median of 22 days.

Share of postings closed within
  1. 2.2%1 day
  2. 4.7%3 days
  3. 13.9%7 days
  4. 22.4%14 days
  5. 38.1%30 days
  6. 59.0%60 days
This job: posted today

Langham Hospitality Group median: 22 days open

The posting

Job Description

About Langham Hospitality Group

A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East.

Eaton Workshop is more than a hotel. Here, hospitality is a means for community, creativity, and culture. Eaton HK, Eaton Workshop's hometown hotel in Hong Kong is a welcoming cultural hub for kindred spirits to convene, collaborate, and create. Located in the vibrant neighborhood of Jordan and inspired by Wong Kar Wai’s 1990s Hong Kong films, Eaton Hong Kong is a dynamic and inclusive cultural hub and sanctuary for hotel guests and Hong Kongers interested in art and culture, music, community, food and beverage, and more.

JOB RESPONSIBILITIES

  • Responsible for the overall preparation and production of all items from the Pastry Kitchen
  • Lead daily kitchen operations from the floor, working alongside the team to maintain high standards, ensure smooth service, and provide hands-on coaching during prep and peak hours
  • Manage the selection, training and development of employees within the pastry team to ensure that quality, culture and core standards are met including long range development goals
  • Ensure strong communication internally and externally to achieve the best results
  • Create innovative and creative pastry menus for the hotels venues and include regular updates according to season, promotions, pricing and availability
  • Set control systems which will assure quality and consistency and meet operational needs
  • Control labor and operating expenses through effective planning and purchasing decisions
  • Maintain cleanliness and organization in the kitchen, adhering to HACCP guidelines and health regulations
  • Manage ordering and stock levels appropriate to the demands of business
  • Ensure compliance with legislated health and safety requirements within the workplace
  • Perform ad hoc duties as assigned by superior or Hotel Management

KNOWLEDGE & EXPERTISE

  • Minimum 8 years of solid experience in international hotels, reputable restaurants and/or high quality pastry production
  • Qualification in professional pastry production
  • Passionate about F&B, motivated and love what you do
  • A desire to create and introduce new ideas
  • Excellent leadership and interpersonal skills; A good team player and role model
  • Able to maintain a positive disposition
  • Strong belief in kitchen hygiene and the ability to uphold food safety standards
  • Excellent command of written and spoken English and Chinese

BENEFITS

  • 5-day work week
  • Discretionary bonus
  • Medical insurance
  • Dental insurance
  • Life insurance
  • Marriage leave, compassionate leave
  • Free duty meals
  • Staff discount on F&B and banquet
  • Complimentary overseas accommodation
  • Education allowance

We welcome applications from high-caliber candidates available to commence employment following the Chinese New Year period in 2027. Application review will remain open for all qualified talents.

Interested candidates please submit your application via APPLY NOW or WhatsApp us on +852 9199 9088 for enquiries. As selection would only base on candidate's qualification & experience, no photo is required.

For more information on Eaton HK, please visit www.eatonworkshop.com.

(Personal data collected will be treated in strictest confidence and will only be used for recruitment purpose)

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