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Open nowPosted 24 hours ago

køkkenchef

Le Diamant Bistro ApS

Where
Denmark
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Your applicationOpen nowkøkkenchefLe Diamant Bistro ApS · Denmark
  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on Le Diamant Bistro ApS's own form.

The reply lands in your private mailbox

3×more interviews than doing it yourself with ChatGPT.

The clock on this job

Early applications get read.

14.0% of postings close within 7 days. Measured by our own scanner across the market.

Share of postings closed within
  1. 2.3%1 day
  2. 4.7%3 days
  3. 14.0%7 days
  4. 22.5%14 days
  5. 38.3%30 days
  6. 59.0%60 days
This job: posted 24 hours ago

The posting

Kvalifikationer og krav

Vi søger en erfaren og selvstændig køkkenchef med solid erfaring inden for køkkenledelse, personaleansvar og restaurantdrift. Du skal kunne tage det fulde ansvar for køkkenet, lede medarbejderne og sikre en professionel, effektiv og velfungerende daglig drift.

Det er et krav, at du:

  • Har flere års dokumenteret erfaring som køkkenchef.
  • Har solid erfaring med ledelse af et professionelt køkkenteam.
  • Har haft det overordnede ansvar for den daglige køkkendrift.
  • Har erfaring med personaleledelse, vagtplanlægning, arbejdsfordeling og oplæring.
  • Kan organisere, lede og motivere køkkenpersonalet.
  • Kan sikre struktur, disciplin og effektive arbejdsgange i køkkenet.
  • Har erfaring med menuplanlægning, menuudvikling og kvalitetssikring.
  • Har ansvar for varebestilling, lagerstyring, kalkulationer og køkkenøkonomi.
  • Kan sikre ensartet kvalitet, effektiv produktion og høj standard i alle retter.
  • Er beslutningsdygtig, ansvarsbevidst og kan bevare overblikket i et travlt køkken.
  • Kan kommunikere godt på engelsk og samarbejde med et internationalt team.

Vi lægger særlig vægt på, at du kan:

  • Tage det fulde ansvar for køkkenets daglige drift.
  • Lede og udvikle medarbejdere og skabe et stærkt team.
  • Sikre god planlægning, effektiv arbejdsfordeling og produktivitet.
  • Have styr på køkkenets økonomi, råvareforbrug og omkostninger.
  • Fastholde høje standarder for kvalitet, hygiejne og fødevaresikkerhed.
  • Tage selvstændige beslutninger og sikre, at køkkenet fungerer professionelt hver dag.

Dansk er en fordel, men ikke et krav.

Posting text belongs to the employer. Removal requests: contact us.

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    The review screen in CV Rocket: how each CV was read, round by round.
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Nearby

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