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F&B MANAGER

LINKVIVA12 open roles

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Your applicationOpen nowF&B MANAGERLINKVIVA
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The clock on this job

Early applications get read.

12.8% of postings close within 7 days. Measured by our own scanner across the market. LINKVIVA postings stay open a median of 8 days.

Share of postings closed within
  1. 2.2%1 day
  2. 4.5%3 days
  3. 12.8%7 days
  4. 20.6%14 days
  5. 35.6%30 days
  6. 58.4%60 days
This job: first seen 3 hours ago

LINKVIVA median: 8 days open

The posting

*THIS IS A FREELANCE ROLE*

About Us

Founded in 2003, we’ve built a legacy of unforgettable experiences across the Middle East. From flagship public events to large-scale activations, our work blends logistical excellence with creative ambition to shape moments that matter.

We are LINKVIVA — creators of experiences that live beyond the day.

Our Energy (Values) – The 5Ps

👫 People – We rise by lifting others

🌈 Positivity – We see the light, even in chaos

🎯 Perfection – Not flawless. But fearless in chasing better

🧭 Pioneering – We break molds, not rules

❤️ Passion – We lead with fire in the belly

Why You Should Join Us

🍴 Shape the Experience: Define what guests eat, drink, and remember across major events

🚀 Fast-Paced Environment: Work across high-profile projects with diverse audiences

🤝 Collaborative Culture: Partner with creative, production, and operations teams

📈 Growth Opportunities: Be part of a growing team with scope to develop and lead

About the Role

As F&B Manager, you will lead the curation, management, and delivery of food and beverage experiences across LINKVIVA’s projects.

This is a hands-on role where you will be responsible for sourcing and managing a diverse portfolio of vendors, ensuring high-quality culinary offerings that align with each event’s concept, audience, and objectives.

You will play a key role in enhancing the overall guest experience through thoughtful curation, operational excellence, and strong commercial management.

What You’ll Do

  • Curate and manage a diverse portfolio of F&B vendors aligned with event concepts and audiences
  • Build and maintain strong relationships with food trucks, cafés, caterers, and hospitality partners
  • Lead vendor sourcing, onboarding, and contracting processes
  • Negotiate commercial terms and partnerships to maximise value and revenue
  • Ensure all vendors meet health, safety, and compliance standards
  • Oversee food quality, presentation, and service standards across events
  • Promote variety and inclusivity, ensuring a wide range of dietary options
  • Manage on-site operations, ensuring smooth vendor setup, service flow, and execution
  • Monitor performance and use data, feedback, and insights to improve future experiences
  • Collaborate with internal teams to align F&B strategy with overall event delivery

About You

✔ Strong experience within F&B, hospitality, or event curation environments

✔ Deep understanding of the regional food and vendor landscape

✔ A strong relationship builder with the ability to manage and grow vendor networks

✔ Commercially aware, with strong negotiation and partnership skills

✔ Highly organised and operationally strong, able to manage multiple vendors and projects

✔ Detail-oriented, with a focus on quality, presentation, and guest experience

✔ Proactive and adaptable in fast-paced, live environments

What You Need to Apply

✅ 5+ years of experience in F&B management, hospitality, or event environments

✅ Proven experience in vendor management and F&B operations

✅ Strong network of F&B vendors within the UAE

✅ Knowledge of UAE health, safety, and food regulations

✅ Fluent in English (spoken and written)

✅ Based in the UAE or open to relocation

Your Application Will Stand Out If You

⭐ Experience working on large-scale events, activations, or public experiences

⭐ Strong understanding of food trends and consumer preferences

⭐ Experience in commercial partnerships or revenue-driven F&B roles

⭐ Arabic language skills

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