The posting
We looking for an energetic and versatile Cafe & Pushcart Operations Associate to join our growing team! This dynamic hybrid role offers the best of both worlds: 3 days running our signature waffle push cart and 3 days engaging in Front-of-House (FOH) cafe service.
If you love interacting with people, learning end-to-end food retail operations, and building a career in hospitality, we want to hear from you!
What You Will Do
1. Waffle Pushcart (3 Days / Week)
- Prepare fresh waffle batter, toppings, and spreads.
- Cook crisp, delicious waffles using waffle irons.
- Take orders, handle payment, and manage the pushcart line.
- Keep the pushcart clean and well-stocked.
2. Cafe Front-of-House (3 Days / Week)
- Warmly welcome customers and answer menu questions.
- Take orders at the cashier register (POS) and take payments.
- Serve food and drinks to tables and clear dishes.
- Keep the dining area neat, clean, and welcoming.
3. Hygiene & Stock Control
- Follow simple food safety rules (wear gloves/apron).
- Clean and wipe down prep areas, irons, and tables regularly.
- Let management know when ingredients or cups/napkins are running low.
Benefits & Career Growth
- Full Training Provided: We will teach you how to make perfect waffles, operate the POS, and deliver great service.
- Fast-Track Career: Learn retail and shop management skills with opportunities to grow into a Supervisor or Outlet Lead!
- Mentorship: Friendly team and 1-on-1 guidance every step of the way.
Requirements
- No experience needed! Eagerness to learn and a good attitude are most important.
- Willing to stand for extended periods and work in a fast-paced environment.
- Friendly, punctual, and clean.
- Food Hygiene Cert is a bonus (if you don't have it, we will sponsor your course!).
Who Should Apply?
- People who love talking to customers and learning new skills.
- Individuals looking for a stable career with good support.
- Anyone seeking a fresh start, everyone is welcome!



