The posting
Job Responsibilities
Events Scope
● First responder to any event space bookings or queries reported by users and manage the ticketing system accordingly.
● Lead the setup of event space bookings as requested by the user
● Coordinating and communicating with requestor/host for event bookings.
● Update documents and calendars forevent and spaces tracking
● Workplace event conceptualisation, planning and execution with clients and stakeholders
● Plan and lead festive decorations and events/activities in the office
● Preparation and designing of event related graphics and signages as required.
● Support in the preparations and rotating standby duties for workplace events at the Premises
Pantry Scope
● Manage the food, beverages and stationeries stocks ordering for the Premises
● Responds to request regarding the food pantry and office supplies in a timely manner.
● Placing orders for food and beverage for the weekly specials and events.
● Lead the set-up and preparation of the weekly specials and any workplace events Process payments for vendors after receiving orders.
● Manage inventory list for stationery and pantry supplies.
● Manage inventories of pantry equipment, plates, cups, cutlery and utensils.
● Manage storage areas and ensure that area is stocked correctly and safely.
● Practice FIFO and ensure no expiry/damages to pantry inventory.
● Practice periodic update to pantry varieties to improve user satisfaction.
JIRA Scope
● Respond to tickets related to events and pantry
● Process name card requests by users
● Process digital signage requests by users
Miscellaneous
● Carry out daily/weekly/ monthly site walks and inspections.
● Provide relief coverage for Reception, as and when required, including daily breaks.
● Support the backfill reception, if needed.
● Support in the drafting of communication and design of posters / signages.
● Administrative duties, e.g. update documents.
● Other duties as assigned by the Site Lead.
Knowledge, Skill and Abilities Required
■ Have relevant experience in facility management or pantry management
■ Experience in using Canva, ARIBA and SAP applications
■ Strong customer service skills for internal and external customers
■ Excellent communication and interpersonal skills are key
■ Proactive and outgoing personality is a plus
■ Good vendor management skills
■ Ability to work in a team
■ Excellent time management skills
■ Meticulous and attention to details
■ Demonstrate professionalism when dealing with challenging stakeholders



