The posting
The Personnel is competent to perform the following:
Daily duties include general cleaning of kitchens, preparation of food
and assist teachers during cookery and NFS theory lessons.
Weekly duties (preferably on Fridays) include cleaning of
cookers, ovens and sinks. Clear fridges of unwanted/ spoilt
food and wipe shelves.
General cleaning, maintenance of kitchen and assist in stock take or
any other duties assigned by the Reporting Officer/ Teacher-InCharge.



