The posting
Working hours: Mondays to Sundays
(Entitled to 1 rest day)
Timing: 9am - 9pm
Location: Ang Mo Kio
Salary Range:
$2,300 - $2,800 (Full Time) $12 - $15 / hour (Part Time)
Responsibilities:
- Follow kitchen and hygiene set standards
- Maintain smooth operations within the kitchen
- Fulfil food orders promptly and to expected standards
Requirements:
- Certificate in Culinary Skills or equivalent
- Experience in Chinese cuisine will be highly advantageous
- Only Singaporeans / Permanent Residents



