The posting
Picanhas' is a Muslim-owned steakhouse in Singapore specialising in Picanha steak. We pride ourselves on a dynamic, fun, professional working environment, committed to culinary excellence and exceptional customer service.
Kitchen Crew
Responsibilities:
- Prepare and cook food, ensuring quality and consistency.
- Maintain rigorous standards of hygiene and cleanliness in the kitchen.
- Collaborate effectively with the head chef and other kitchen staff.
- Undertake other ad hoc duties as assigned by the head chef. Qualifications:
- Experience in a professional kitchen is advantageous.
- Passion for cooking and culinary arts.
- Team player with a keen eye for detail.



