The posting
Production Kitchen Manager
Company: Wei Xi Foods Pte Ltd Employment: Full-Time
We are looking for a responsible and hands-on Production Kitchen Manager to oversee the daily operations of our food manufacturing kitchen.
Key Responsibilities
- Plan and manage daily food production to meet production targets
- Supervise, train and manage production staff
- Assign daily duties and monitor staff performance
- Ensure products meet quality and consistency standards
- Monitor production output, wastage and efficiency
- Ensure food safety, hygiene and SOPs are followed
- Manage raw material and packaging inventory
- Plan ingredient requirements and coordinate stock replenishment
- Maintain cleanliness and proper operation of the production kitchen
- Troubleshoot daily production and manpower issues
- Maintain basic production, inventory and staff records
- Work with management to improve production processes and efficiency
Requirements
- Experience in food production, central kitchen, F&B or manufacturing operations preferred
- Prior supervisory or team management experience preferred
- Strong sense of responsibility and accountability
- Able to lead and manage a production team
- Organised and able to plan manpower and production schedules
- Comfortable working in a hands-on production environment
- Good understanding of food hygiene and safety
- Able to communicate clearly with management and production staff
- Willing to learn and improve existing processes
What We're Looking For
We value reliability, responsibility and leadership. The right candidate should not only manage day-to-day production, but also help us build a disciplined, efficient and positive production team as the company grows.



