The posting
Job Summary
The Food Production Manager oversees daily production targets to meet customer orders, manages workflows, and ensures food processing safety and operational efficiency in a physically demanding environment.
Responsibilities
- Manage daily production activities to achieve customer order targets while maintaining workflow efficiency
- Implement and monitor food safety protocols to ensure compliance with health standards during processing
- Optimize operational processes to enhance production efficiency and reduce downtime
- Supervise production staff to maintain consistent quality and safety standards
- Adapt to physically demanding conditions, including prolonged standing and working in cold environments



