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Open nowPosted 2 days ago

Sous Chef (up to $4,000 base | Western | Hands-on | Central Singapore)

MyCareersFuture94,028 open roles

Pay
SGD 3,500 – SGD 4,000 a month
Where
Singapore
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Your applicationOpen nowSous Chef (up to $4,000 base | Western | Hands-on | Central Singapore)MyCareersFuture · Singapore

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  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on MyCareersFuture's own form.

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The clock on this job

Early applications get read.

7.7% of postings close within 7 days. Measured by our own scanner across the market.

Share of postings closed within
  1. 1.6%1 day
  2. 3.3%3 days
  3. 7.7%7 days
  4. 14.0%14 days
  5. 33.7%30 days
This job: posted 2 days ago

The posting

Responsibilities

  • Lead and support day-to-day kitchen operations to ensure smooth preparation and service.
  • Supervise kitchen team members and maintain consistent standards across food preparation and production.
  • Ensure dishes are prepared, plated and presented to a consistently high standard.
  • Maintain strong food safety, hygiene, sanitation and kitchen cleanliness standards.
  • Monitor food costs, wastage and inventory to support efficient kitchen operations.
  • Manage par levels, market lists, stock requirements and the quality of incoming perishable items.
  • Contribute to menu planning, recipe development, food presentation and pricing discussions.
  • Work closely with restaurant management while coaching and developing kitchen team members through on-the-job training.

Requirements

  • Around 2 to 3 years of relevant experience in a Sous Chef, Junior Sous Chef or comparable kitchen leadership position, with solid Western cuisine experience.
  • Hands-on experience supervising kitchen staff and maintaining food quality and service standards in a restaurant environment.
  • Good understanding of menu development, recipe preparation and modern food presentation.
  • Sound knowledge of food costing and inventory control, with flexibility to work an alternating 5-day and 6-day roster.

Tyson Jay Management Pte Ltd | EA Licence No. 24C2479 Ivan Lim | EA Personnel Reg No. R1109856

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