The posting
Oversee daily operations of the coffee shop, ensuring smooth workflow and high service standards
Supervise and coordinate the work of food and beverage staff, including assigning responsibilities and preparing work schedules
Ensure compliance with food safety, hygiene, and workplace safety regulations
Monitor inventory levels and manage supplies for both food and beverage operations
Handle customer feedback and resolve operational issues promptly
Train new employees on standard operating procedures and safety protocols
Assist in managing the coffee shop’s P&L performance and cost control
Job Requirements:
Candidates with leadership experience in the food and beverage industry or related service sectors are preferred.
Strong leadership, communication, and problem-solving skills.
Proficient in Microsoft Office applications (Excel, Word, PowerPoint).
58 RECRUITMENT PTE. LTD 19C9772 67026282



