Skip to content
CV Rocket
Get started
How it worksThe enginePricingBlogContactSign in

Open nowPosted 54 days ago

Kitchen - Pastry Line Cook 3

ovisllc9302341 open roles

Where
905 Country Club Rd, Ojai, CA 93023, USA
Get the CV for this job

From $25 per CV, paid once. No subscription.

Your applicationOpen nowKitchen - Pastry Line Cook 3ovisllc93023 · 905 Country Club Rd, Ojai, CA 93023, USA

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on ovisllc93023's own form.

The reply lands in your private mailbox

3×more interviews than doing it yourself with ChatGPT.

The clock on this job

Early applications get read.

7.8% of postings close within 7 days. Measured by our own scanner across the market.

Share of postings closed within
  1. 1.6%1 day
  2. 3.4%3 days
  3. 7.8%7 days
  4. 14.3%14 days
  5. 33.7%30 days
This job: posted 54 days ago

The posting

The Pastry Cook 3 assists the culinary team in providing luxury standards of service and cooking to guests while practicing OVI policies and procedures.. Pastry cooks prepare baked goods and sweets for breakfast, lunch and dinner for group dining events and functions. Responsible for cooking and baking food with attention to cleanliness and sanitation, quality standards and taste, timeliness and cost effectiveness.  Effectively use and maintain baking equipment in good working order.  SKILLS AND QUALIFICATIONS: This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position.  Associates will be required to perform any other job-related duties assigned by their supervisor. Essential: 

Minimum one (1) year pastry experience or training equivalent. 

Ability to follow recipes.

Ability to follow directions and work without daily supervision.

Ability to perform repetitive tasks with a high level of accuracy and speed. 

Enthusiasm for working in a team oriented, fast paced environment that fosters creativity.

Practice sanitation and safety daily to ensure staff and guest satisfaction.

Desirable:

Ability to read, write and communicate in the English language.

Culinary Degree or Certificate from an accredited school.

Previous experience in resort cooking, baking, or pastries.

High-volume cooking or baking experience

STANDARD SPECIFICATIONS:   Requirements are representative of minimum levels of knowledge, skills and/or abilities.  To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other associates or guests. ESSENTIAL JOB FUNCTIONS: This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position.  Associates will be required to perform any other job-related duties assigned by their supervisor.

Prepare pastry items as assigned.

Ensure quality control and consistency including:

Foods are stored properly to include wrapped, labeled, and dated with expiration dates.

Proper taste and presentation of menu items.

Maintain a clean, neat and well-organized work area.

Assist in receiving, storing and rotating food properly when it is received.

Prepare food items according to standard recipes or as specified on guest check

Prepare breakfast pastries to include: muffins, croissants, Danish, breads and other desserts as needed for outlets and group dining.

Prepare lunch and dinner pastries to include: Mozza Pizza dough, cakes, pies, tarts, torts, cookies, and other desserts as needed for restaurants and group dining.

Create pastries to standards using sheeter, mixers, ice cream machine, ovens and other pastry kitchen equipment.

Assist and provide direct support to the Assistant Pastry Chefs in the creation and development of new menu items.

Provide exceptional service to guests in delivering special requests.

Proper use, maintenance and cleaning of equipment, including personal knives and other specialty tools.

Ensure station is set up, planning appropriate food portions and avoiding waste..

Produce orders in a timely manner and in accordance with specifications.

Adherence to state, local, Food Safety, MSDS, OSHA, and Health Department Regulations.

Prioritize work assignments and meet deadlines in a fast paced environment.

Display work habits that promote accident prevention.

Communicate with the Pastry Chef, Assistant Pastry Chefs, and colleagues on a daily basis as well as other departments that are directly related to the Pastry Department (Stewards, Outlets, Catering, Engineering). 

Maintain a clean, neat and well-organized work area.

From $25, paid onceGet the CV for this job

What happens when you press

One press. We do the rest.

  1. A CV for this posting

    Written against ovisllc93023's own wording, from every piece of relevant proof in your profile.

  2. 25 readers review it

    Recruiter, hiring manager, skeptic and more read every draft, round after round. You get the best round.

    The review screen in CV Rocket: how each CV was read, round by round.

  3. We apply on ovisllc93023's form

    Our application engine gets through the hardest forms there are. Where a question needs you, AI suggests the best answer. Don't want us applying from our IP addresses? Use our Chrome extension: we apply straight from your own browser.

    An application in CV Rocket: every answer filled in on the employer's form.

  4. Every reply, sorted

    ovisllc93023's answer lands in your private mailbox, and we classify it on arrival: interview, question, rejection.

    The CV Rocket inbox: each employer reply classified as an interview, an action or a rejection.

  5. Reply with AI

    AI helps you write the email, checks it and sends it. We show you whether the recruiter read it.

  6. The interview in your calendar

    Full integration with your calendar. The invitation goes straight in.

    An interview invitation in the CV Rocket inbox, added to the candidate's calendar.
Get the CV for this job

From $25 per CV, paid once. No subscription.

Why it works

3×

more interviews than doing it yourself with ChatGPT.

ChatGPT writes a CV and never learns what happened to it. We see every reply. For each CV we know:

  • How it was written, and how the review scored it
  • When we applied, and how long after the posting went up
  • Which posting, which company, which city
  • Who got the interview, and who heard nothing

That is how we know which CVs get called.

Get the CV for this job

From $25 per CV, paid once. No subscription.

The numbers game

More applications. More interviews.

Every application goes out with its own CV, written for that posting and paid once. Send enough of them and the law of large numbers finds you the job.

Get the CV for this job
By hand5–10
With CV Rocket100
applications a day

Nearby

Live postings like this one

Same employer first, then the same role elsewhere.

Before you press

Straight answers

Get the CV for this job

From $25 per CV, paid once. No subscription.

What if my background isn't good enough?

We make the most of the background you have. The CV uses every piece of relevant proof your profile holds, and one of the 25 readers reads your whole profile and flags what the CV left out.

Do you really apply for me?

Yes, on the employer's own form, the hardest ones included. Where a question needs you, you answer it right there and AI suggests the best answer. Don't want us applying from our IP addresses? Use our Chrome extension: we apply straight from your own browser.

Is it a subscription?

No. You pay once per CV, from $25. Every application goes out with its own CV, written for that posting.

One job. One CV.
Paid once.

Pick the posting you want. We write for it, apply for you and catch the reply.

Get the CV for this job

From $25 per CV, paid once. No subscription.