The posting
Work location: Niederau, Tyrol, Austria Employment type: Full-time Start date: 01.07.2025.
On behalf of our client, a 4* Hotel in Tyrol, Austria, we are looking for a Pastry Chef!
Key Responsibilities:
- Set up mis-en-place for all menu items
- Prepare, cook, and consistently present desserts to meet hotel/restaurant standards, including staff meals as directed by senior chefs
- Maintain a clean, safe, and organized work environment at all times
Ideal Candidate Profile:
- Minimum of 4 years’ experience working as a Pastry Chef in a 4* or 5* hotel or fine dining establishment
- Excellent communication and organizational skills – essential for this fast-paced, dynamic role
- Flexibility to work various shifts, including weekends, evenings, and occasionally early mornings
- Fluent in either German or English
What Our Client Offers:
- Permanent or seasonal employment contract
- Salary by agreement starting from €2200
- 6-day work week, 48 hours
- Supportive and professional working atmosphere
- Multinational team environment
- Complimentary meals and accommodation
- 13th and 14th salary payments
- Full health and social insurance coverage
- Additional employee benefits
What we offer:
- Free job search process and creation of professional CVs
- Interviews and assistance in 8 languages
- Administrative help
- Help with the trip organisation
- Friend referral bonus
- Loyalty bonus
Information provided by the company in accordance with the Equal Treatment Act The minimum salary for the position as Pastry Chef (m/f/d) is EUR 2.084,00 gross per month based on full-time employment. Willingness to overpay.
Wir freuen uns über Bewerbungen von geflüchteten Menschen aus der Ukraine. / We look forward to receiving applications from Ukrainian refugees. / Mi duzhe radi zajavkam na robotu vid bizhenciv z Ukraini.



