The posting
- Maintain cleanliness of food labs, equipment, tables, sinks, and floors.
- Prepare ingredients and set up for Food & Consumer Education (FCE) and Nutrition & Food Science (NFS) lessons and exams.
- Manage utensils, cookware, and ingredients; conduct stock checks and discard expired items.
- Clean ovens, stoves, and arrange equipment, tables, and chairs weekly.
- Assist in culinary workshops and school activities involving food labs.
- Support teachers during lessons and handle deliveries and storage of goods.
- Perform other duties as assigned.
Requirements:
- Preferably with PSLE certificate (relevant experience also considered).
- Good interpersonal and communication skills.
- Able to read and write basic English.
- Experience in school food lab duties and knowledge of food safety preferred.
Duration/Working hours:
12 months contract (Option to extend another year) 1 Jan 2026 to 31 Dec 2026)
Mondays to Fridays: 8:00am to 5:00pm, inclusive of 1hr lunch break Daily start time may be subject to change based on timetable for the semester but number of hours daily is fixed. A total of 8 weeks of service will not be required for each year - 2 weeks during Jun school holidays - 6 weeks during Nov-Dec school holidays Service not required on Saturdays, Sundays and gazetted public holidays
** We regret to inform only shortlisted candidates will be notified.



