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Open nowPosted yesterday

Food Service Worker

Choctaw Nation of Oklahoma120 open roles

Where
Coalgate, OK, United States
Work mode
On site
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Your applicationOpen nowFood Service WorkerChoctaw Nation of Oklahoma · Coalgate, OK, United States

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on Choctaw Nation of Oklahoma's own form.

The reply lands in your private mailbox

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The clock on this job

Early applications get read.

12.3% of postings close within 7 days. Measured by our own scanner across the market. Choctaw Nation of Oklahoma postings stay open a median of 7 days.

Share of postings closed within
  1. 2.1%1 day
  2. 4.5%3 days
  3. 12.3%7 days
  4. 19.7%14 days
  5. 35.6%30 days
  6. 58.0%60 days
This job: posted yesterday

Choctaw Nation of Oklahoma median: 7 days open

The posting

Job Description

Job Purpose or Objective(s): Prepares, seasons and cooks food for usage in eating establishment. You will report to retail management.

Pay Rate: $13.50/Hourly | Part-Time | Shift Details: Tuesday & Wednesday, 11:00am - 6:00pm, Thursday - Saturday, 12:00pm - 6:00pm, will vary based on business needs.

Weekly Earned Wage Access is an option for this position.

Primary Tasks:

  • Provide food service that meets company standards for ingredient quantity, quality, safety and consistency. Maintain knowledge of all product offerings. Ensure fast service and delicious food.
  • Prepare food items per menu and recipes mixing and measuring ingredients according to recipe, using variety of ingredients and kitchen tools, utensils and equipment
  • Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles
  • Clean and sanitize work area and food preparation equipment; wash and dry dishes and other cooking utensils used in preparing food
  • Store food in designated areas, using knowledge of time and temperature requirements and food spoilage; document temperature readings
  • You will read food orders or receive verbal instructions as to food required by guests
  • You will serve meals to guests
  • You will comply with food and store safety programs and behaviors to minimize employee and guest injury and illness including hand washing, sanitation, food handling/storage and time and temperature controls.
  • Receive products from venders following correct procedures. Document bad merchandise/write-offs per policy.
  • Other responsibilities as assigned.

Required Education and experience:

  • Acquire and maintain Food Handler's certification
  • Be on feet 6+ hours per shift
  • No experience

Responsibilities

Provide food service that meets company standards for ingredient quantity, quality, safety and consistency. Maintain knowledge of all product offerings. Ensure fast service and delicious food. Prepare food items per menu and recipes mixing and measuring ingredients according to recipe, using variety of ingredients and kitchen tools, utensils and equipment Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles Clean and sanitize work area and food preparation equipment; wash and dry dishes and other cooking utensils used in preparing food Store food in designated areas, using knowledge of time and temperature requirements and food spoilage; document temperature readings You will read food orders or receive verbal instructions as to food required by guests You will serve meals to guests You will comply with food and store safety programs and behaviors to minimize employee and guest injury and illness including hand washing, sanitation, food handling/storage and time and temperature controls. Receive products from venders following correct procedures. Document bad merchandise/write-offs per policy. Other responsibilities as assigned.

Qualifications

Acquire and maintain Food Handler's certification Be on feet 6+ hours per shift No experience

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