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Open nowFirst seen 4 days ago

Kitchen Manager

InTalent Asia784 open roles

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Your applicationOpen nowKitchen ManagerInTalent Asia

  1. YouYes, apply to this one.

  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on InTalent Asia's own form.

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The clock on this job

Early applications get read.

12.3% of postings close within 7 days. Measured by our own scanner across the market. InTalent Asia postings stay open a median of 1 days.

Share of postings closed within
  1. 2.1%1 day
  2. 4.5%3 days
  3. 12.3%7 days
  4. 19.3%14 days
  5. 35.6%30 days
  6. 57.8%60 days
This job: first seen 4 days ago

InTalent Asia median: 1 days open

The posting

WE ARE HIRING : Kitchen Manager

Location: Sri Lanka

Employment Type: Full-time

Company Industry: Retail & Mall

Role Overview

We are seeking an experienced and hands-on Kitchen Manager to oversee back-of-house operations and ensure the highest standards of food quality, hygiene, and efficiency. This role focuses on managing kitchen teams, controlling costs, maintaining operational excellence, and delivering a consistent and high-quality customer dining experience.

  • Key Responsibilities
  • Kitchen Operations Management Oversee day-to-day kitchen operations and ensure smooth workflow Maintain high standards in food preparation, presentation, and service speed Ensure consistency in recipes, portion control, and product quality
  • Cost & Financial Management Monitor kitchen budgets, food costs, and purchasing activities Control wastage and ensure cost efficiency in line with targets Manage staff schedules aligned with operational needs and forecasts
  • Food Quality & Safety Compliance Ensure strict adherence to food safety, hygiene, and health regulations Maintain cleanliness and compliance with kitchen safety standards Uphold quality standards to ensure customer satisfaction
  • Team Leadership & Development Lead, train, and manage kitchen staff and culinary teams Develop team capabilities through coaching and training programs Set clear performance expectations and conduct regular evaluations Foster a positive, high-performance team culture
  • Operational Excellence Ensure all processes and systems are followed consistently Support continuous improvement initiatives in kitchen operations Collaborate with management to achieve business objectives
  • Customer Experience Focus Ensure food quality meets customer expectations at all times Promote a service-oriented culture within the kitchen team Work closely with front-of-house teams to enhance guest experience

Candidate Profile

  • Minimum 10+ years of experience in hospitality and kitchen operations
  • Relevant certifications in food safety and kitchen management
  • Experience in high-volume or branded food service environments is preferred

Skills & Competencies

  • Strong leadership and team management skills
  • Excellent knowledge of kitchen operations and culinary standards
  • Strong understanding of food safety and hygiene regulations
  • Financial awareness including cost control and budgeting
  • Strong problem-solving and decision-making abilities
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced, high-pressure environment
  • Passion for food quality and operational excellence

Ready to take your career to new heights?

We're InTalent Asia, your go-to recruitment partner in Sri Lanka, and we've got an exciting opportunity for you! Our client is looking for a dynamic individual to fill the role of Kitchen Manager.

At InTalent Asia, we're not just recruiters; we're here to architect your career success. Join us in the journey of matching your skills with unparalleled opportunities.

Apply now and see how you can be the perfect fit for this exclusive position!

#InTalentAsia #CareerOpportunity #JobVacancy #KitchenManager #HospitalityJobs #RetailJobs #FoodService #Operations #Leadership #ElevateYourCareer

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