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Open nowPosted 14 days ago

Chef de Partie – Saucier (m/f/d) | Summer Season 2027 in Italy | Accommodation Provided

New Start Germany GmbH36 open roles

Where
Ugento, Lecce, Italy
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Your applicationOpen nowChef de Partie – Saucier (m/f/d) | Summer Season 2027 in Italy | Accommodation ProvidedNew Start Germany GmbH · Ugento, Lecce, Italy

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  2. CV RocketCV written for this posting.

  3. 25 readersRecruiter, hiring manager, skeptic. Round after round.

  4. CV RocketApplied on New Start Germany GmbH's own form.

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The clock on this job

Early applications get read.

12.3% of postings close within 7 days. Measured by our own scanner across the market.

Share of postings closed within
  1. 2.1%1 day
  2. 4.5%3 days
  3. 12.3%7 days
  4. 19.7%14 days
  5. 35.6%30 days
  6. 58.0%60 days
This job: posted 14 days ago

The posting

Verantwortlich für die Zubereitung aller Saucen, Fonds und Jus auf höchstem Niveau Zubereitung und Anrichten von Fleisch- und Fischgerichten in enger Zusammenarbeit mit dem Küchenchef Sicherstellung der Einhaltung von Qualitätsstandards in Geschmack, Konsistenz und Präsentation Koordination der Abläufe am Posten „Saucier“ und Zusammenarbeit mit angrenzenden Posten Saubere und strukturierte Arbeitsweise gemäß HACCP-Richtlinien Unterstützung bei der Einarbeitung neuer Mitarbeitender Responsible for preparing all sauces, stocks, and jus at the highest level Preparation and plating of meat and fish dishes in close collaboration with the head chef Ensuring compliance with quality standards in taste, consistency, and presentation Coordinating the “Saucier” station and working closely with neighboring sections Clean and structured working style in accordance with HACCP guidelines Supporting the onboarding of new team members Responsabile della preparazione di salse, fondi e jus di alta qualità Preparazione e impiattamento di piatti a base di carne e pesce in stretta collaborazione con lo chef Garantire la qualità in termini di gusto, consistenza e presentazione Coordinamento della partita “Saucier” e collaborazione con le partite vicine Lavoro ordinato e strutturato nel rispetto delle normative HACCP Supporto all’inserimento di nuovi collaboratori Voraussetzungen Du hast eine abgeschlossene Berufsausbildung zum/zur Koch/Köchin Du bringst fundierte Erfahrung in der Saucenküche und im Umgang mit Fleisch- und Fischgerichten mit Du arbeitest präzise, eigenverantwortlich und behältst auch in stressigen Situationen den Überblick Du bist teamfähig, engagiert und qualitätsbewusst Du beherrschst mindestens eine der folgenden Sprachen auf B2-Niveau: Deutsch, Englisch oder Italienisch You have completed vocational training as a chef You have solid experience in sauce preparation and handling meat and fish dishes You work precisely, independently, and remain organized even under pressure You are a team player, committed, and quality-oriented You have proficiency in at least one of the following languages at B2 level: German, English, or Italian Hai completato una formazione professionale come cuoco/cuoca Hai una solida esperienza nella preparazione di salse e nella lavorazione di piatti di carne e pesce Lavori in modo preciso, autonomo e sai mantenere l’organizzazione anche sotto pressione Sei una persona motivata, orientata alla qualità e con spirito di squadra Possiedi una conoscenza di almeno una delle seguenti lingue a livello B2: tedesco, inglese o italiano Vorteile Kostenlose Verpflegung und Unterkunft Gehalt: 1.600 € – 1.900 € netto pro Monat Arbeiten in einem internationalen und motivierten Team Langfristige Entwicklungsperspektiven und ein wertschätzendes Arbeitsumfeld Arbeiten, wo andere Urlaub machen – in einer Region mit hoher Lebensqualität und besonderem Ambiente Free meals and accommodation €1,600 – €1,900 net per month Working in an international and motivated team Long-term development opportunities and a respectful work environment Work where others go on vacation – in a region with high quality of life and a unique atmosphere Vitto e alloggio gratuiti 1.600 € – 1.900 € netti al mese Lavoro in un team internazionale e motivato Opportunità di sviluppo a lungo termine in un ambiente di lavoro rispettoso Lavorare dove gli altri vanno in vacanza – in una regione con alta qualità della vita e un’atmosfera unica

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